Dulce de Leche is a soft cream, very sweet, and very good for breakfast or tea time. It is made with milk and sugar, and it has a nice brown color. It is very popular among young people, but it is also the main ingredient in most of Argentinian pastries and cakes. At home, it is usually spread over bread, like Nutella, but it is also eaten with bananas and other fresh fruits for dessert.

71g Carboard Box
- Lemon Cookies
- Key Lime Cookies
- Orange & Chocolate Cookies

170g Carboard Box
- Lemon Cookies
- Key Lime Cookies
- Orange & Chocolate Cookies

Available in 2 products

- Truffles bar - Individual pieces in Dark or White chocolates
- Chocolate Pie - Dark chocolate with whole hazelnuts

These salty butter caramels are prepared in Brittany (Framce) by "La Maison d'Armorine" in Quiberon.

This is a mix of sugar and salt.

Salt butter cream caramel

It is a caramel cream with salty butter prepared in Brittany (Framce) by "La Maison d'Armorine" in Quiberon.

You can use it as a spread paste, salidou can also be used on pancakes and other desserts. You can also use it as a sauce onto ice cream and other desserts.

These salty butter caramels are prepared in Brittany (Framce) by "La Maison d'Armorine" in Quiberon.

This is a mix of sugar and salt.

71g Carboard Box
- Lemon Cookies
- Key Lime Cookies
- Orange & Chocolate Cookies

170g Carboard Box
- Lemon Cookies
- Key Lime Cookies
- Orange & Chocolate Cookies

With Lavender honey from Provence and pistachios

Available in 8 flavours

- Tender plain Nougat
- Tender Nougat with nuts
- Tender Nougat with lavender flowers
- Tender Nougat with fleur de sel
- Tender Nougat with cranberries
- Tender Nougat with cocoa
- Tender Nougat with coffee
- Tender Nougat with praliné

Bars of 100 gr.

- Sausage shape

Italian candies

Available in 21 formats of