Aceitaia il borgo del balsamico - Balsamic vinegars from Reggio Emilia

Traditional and condiment balsamic vinegars. Once laid down in old French barriques the colour of worn leather, the cooked must turns gradually with the years into Traditional Balsamic Vinegar. The final product after this long, undisturbed period of aging is a dark liquid whose brilliancy, clarity, texture, aroma and quite unique taste, blending sweet and sour, make Balsamic Vinegar an unforgettable gastronomic experience

8 years old Bottle of balsamic vinegar from Reggio Emilia aged 4 years old.   Bottle of 250 ml.
8 years old Bottle of balsamic vinegar from Reggio Emilia aged 8 years old.   Bottle of 250 ml.